Flamingo Deck’s Scrambles in Pacific Beach

man making eggs

 

When it comes to PB brunch in San Diego, Flamingo Deck stands out as a true culinary gem, offering a delightful experience that combines Italian influences with New American flair. While the entire menu is a tantalizing symphony of flavors, one dish that deserves a spotlight of its own is Flamingo Deck’s Brunch Scrambles. A harmonious blend of ingredients, a relaxing ambiance, and a menu designed for all palates make this restaurant an ideal destination for a leisurely weekend meal.

 

Flamingo Restaurant’s brunch scrambles are not your typical breakfast fare. They are a culinary masterpiece, thoughtfully curated to awaken your taste buds and provide a memorable PB brunch experience in Pacific Beach, San Diego. Whether you’re a local resident or a visitor to San Diego, this is a dining adventure you won’t want to miss.

 

The Scramble Experience

 

Flamingo Restaurant offers a unique twist on traditional scrambles, setting them apart from the ordinary. Each scramble is served with your choice of rosemary potatoes or a mixed green salad, and of course, a side of sourdough bread to complete the experience.

 

Prosciutto Scramble: A Savory Delight

 

If you’re a fan of the rich, salty flavors of prosciutto, you’re in for a treat with the Prosciutto Scramble. This indulgent dish features a perfect blend of ingredients: tender asparagus, vibrant red bell peppers, and a luscious hollandaise sauce, all coming together in harmony. Topped with crispy prosciutto, this scramble offers a textural contrast that elevates every bite. It’s a taste of Italy that will transport your palate to the heart of Mediterranean cuisine.

 

Italian Sausage Scramble: A Burst of Flavor

 

For those who prefer something a bit heartier, the Italian Sausage Scramble is the answer. Succulent sausage combines with fresh spinach and earthy mushrooms, creating a dynamic flavor profile that’s both satisfying and savory. The dish is complemented by salsa fresca, which adds a refreshing note of acidity. And the crowning touch? Crispy onions that provide a delightful crunch, making every mouthful an adventure in taste and texture.

 

Chef’s Special Scramble: A Surprise Awaits

 

At Flamingo Restaurant, the culinary team is always pushing the boundaries, and that’s where the Chef’s Special Scramble comes into play. What makes this scramble extra special is its ever-changing nature. The Chef’s Special is a delightful surprise that keeps diners intrigued, as it varies regularly. It’s a testament to the creativity and ingenuity of the kitchen staff. For the most up-to-date and exciting scramble options, don’t hesitate to ask your server for details and embark on a culinary journey into the unknown.

 

A Relaxing Ambiance in Pacific Beach

 

While the food at Flamingo Deck is undoubtedly the star of the show, the restaurant’s ambiance deserves its own accolades. The establishment exudes a relaxing and welcoming atmosphere that invites guests to linger, savor their meal, and enjoy the company of friends and family. The Flamingo Restaurant experience is not just about great food; it’s also about creating memorable moments.

 

Why Choose Flamingo Deck for Brunch in Pacific Beach

 

If you’re wondering why Flamingo Deck is the best choice for brunch scrambles in Pacific Beach, it’s not just about the sumptuous dishes – it’s the entire package. From the tantalizing Prosciutto Scramble to the inventive Chef’s Special, there’s a scramble to suit every taste preference.

 

When you dine at Flamingo Deck, you’re not just indulging in a meal; you’re experiencing a culinary journey that combines Italian influences with New American innovation. It’s the perfect blend of tradition and creativity, all set against the backdrop of a laid-back, beachside ambiance in Pacific Beach.

 

 

Contact Info

Address
Flamingo Deck
4110 Mission Blvd
San Diego, CA 92109

Phone
(858) 263-4205

Email
info@flamingodeck.com

Hours
Monday – Thursday | 12pm – 12am
Friday | 12pm – 2am
Saturday | 10am – 2am
Sunday | 10am – 12am

Happy Hour
Monday  – Friday | 4pm – 7pm