Brunch Menu
Start your day off in style with Flamingo Deck’s famous brunch menu. Try our delectable avocado toast, Italian-inspired omelettes, and fluffy and sweet French toast.
Brunch
Saturday and Sunday | 9am – 2pm
Served with choice of rosemary potatoes or salad
TIRAMISU DONUT HOLES
Six warm donut holes, mascarpone cream,
cocoa dust //12
*AMERICANO
Two eggs any style, rosemary potatoes,
bacon, toast //16
*STEAK AND EGGS
6 oz. prime sirloin steak, chimichurri sauce,
two eggs any style, rosemary potatoes, toast //24
*BACON & AVOCADO BENEDICT
Grilled English muffins, bacon, avocado,
poached eggs, hollandaise sauce //19
*MILANO BENEDICT
Housemade focaccia, poached eggs,
spinach, crispy prosciutto,
Parmesan hollandaise sauce //19
*CLASSIC BENEDICT
Grilled English muffins, Canadian
bacon & hollandaise sauce //18
GOOD BOY BURRITO
Scrambled eggs, cheddar cheese, crispy bacon &
potatoes, fire roasted salsa //18
BACON CHEDDAR OMELETTE
Scrambled eggs, crispy bacon,
green onions, toast //18
*GARDEN OMELETTE
Asparagus, mushrooms, spinach,
feta cheese, hollandaise sauce, toast //18
BREAKFAST SANDWICH
Scrambled eggs, bacon, chili oil spread,
Fontina, served on ciabatta bread //17
CRÈME BRÛLÉE FRENCH TOAST
Two thick slices of housemade brioche,
vanilla cream, fresh berries, syrup //17
CHICKEN & WAFFLES
Belgian waffle, crispy chicken,
whipped spicy butter //19
TO SHARE ALL DAY
PEAR BURRATA
Grilled pear, prosciutto, local honey,
arugula & balsamic glaze //17
FOCACCIA
Housemade focaccia,
caponata sauce //10
WHIPPED RICOTTA
Local honey, chives, EVOO, fresh crushed pepper, housemade focaccia //15
Lunch
Saturday and Sunday | 12m – 4pm
Served with choice of friess or salad
*AHI TUNA STACK
Citrus ahi tuna, mango, cucumber,
avocado, wonton chips //20
*CHOPPED ITALIAN SALAD
Romaine & iceberg lettuce, salami, fried chickpeas,
mozzarella, mustard vinaigrette //16
*CAESAR SALAD
Romaine lettuce, housemade Caesar dressing,
sourdough croutons & shaved Parmesan //15
*TRUFFLE FRIES
Crispy fries, shaved Parmesan,
truffle aioli //12
*STEAK FRITES
6 oz. prime sirloin steak, topped
with chimichurri //24
*THE PRIME STEAK SANDWICH
Prime sirloin, caramelized onions, provolone,
chili aioli, arugula, toasted ciabatta //24
*SPICY FRIED CHICKEN SANDWICH
Buttermilk fried chicken breast, chili aioli,
brioche bun, pickles //18
*WAGYU BURGER
Two Wagyu beef patties, melted cheese,
house spread, jalapeños, grilled onions, pickles //20
*CHICKEN PESTO SANDWICH
Grilled chicken, Fontina, pesto, roasted bell pepper,
lemon aioli, tomatoes, spinach, on ciabatta //18
PIZZA
PEPPERONI PIZZA
Pepperoni, mozzarella,
Parmesan //19
TRUFFLE MUSHROOM PIZZA
Porcini mushrooms, Taleggio, truffle butter,
caramelized onions & parsley //21
MARGHERITA PIZZA
Mozzarella, basil,
San Marzano tomato sauce //18
BBQ CHICKEN PIZZA
BBQ grilled chicken, mozzarella,
smoked Gouda, red onions, cilantro //19
SPICY SALAMI PIZZA
Salami, Calabrian chili, mozzarella,
Fontina, thyme, honey //20
PROSCIUTTO & ARUGULA PIZZA
Prosciutto, mozzarella,
arugula & red onions //21
Please be aware that our food may contain or come into contact with common allergens,
such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish or shellfish; our aiolis are prepared with raw eggs
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS
20% service charge is added to parties of 6 or more guests. A 4% surcharge is added to all checks to help offset rising operating costs; this is not a gratuity.
COCKTAILS
PINK FLAMINGO
Absolut Peach Vodka, cranberry,
strawberry, tangerine,
club soda //15/60
TIRAMISU MARTINI
Absolut Vodka, espresso, coffee liqueur,
tiramisu foam //16
DRUNK IN LOVE
Grey Goose Vodka, Mela watermelon, Ghost Tropical Mango, lemon, cucumber, cranberry //15/60
FILTHY ONE
Ketel One Vodka, Filthy olive juice,
gorgonzola stuffed olives //16
NAKED & FAMOUS
Divino Maguey Mezcal,
Aperol, Strega, lime //16
COCO BREEZE MOJITO
Captain Morgan White Rum, coconut,
lime, club soda, fresh mint //15
CASA ROSA MARGARITA
Casamigos Blanco Tequila, Cointreau, agave, lime. Feeling hot?
Make it spicy! //16/65
MINGO MANGO MARGARITA
Don Julio Reposado Tequila, mango,
jalapeño, agave, lime, Tajin rim //16/65
PALOMA PARADISO
Patron Silver Tequila, lychee, lime,
grapefruit soda, hibiscus sugar rim //16/65
SWEET BIRD
Beefeater Gin, cucumber, strawberry,
lime, club soda //15/60
BLACKBERRY SMASH
Bulleit Bourbon, blackberry, lemon,
fresh mint, club soda //15
BANANA TROPICANA
Captain Morgan White Rum, Santa Teresa Rum, orgeat, banana, lime, Myers’s Rum float, fresh mint //15
BLOOD MOON SPRITZ
Aperol, Prosecco, blood orange,
club soda //14
PB VICE
Miller High Life, Aperol,
lemon //10
MOCKTAILS
MELON MIRAGE
Mela Watermelon, Thomas Henry grapefruit soda, lime, tajin rim //8 Make it spicy!
LYCHEE CUCUMBER SPRITZ
Lychee syrup, cucumber, lemon, soda, mint //8
WINE
White
SAUVIGNON BLANC
Brassfield //13/48
SAUVIGNON BLANC
Stoneleigh //14/52
CHARDONNAY
The Calling //13/48
PINOT GRIGIO
Barone Fini //13/48
SAUVIGNON BLANC
Crossings //12/44
WHITE BLEND
Pine Ridge //52
CHARDONNAY
Daou //66
Red
RED BLEND
Silk & Spice //12/44
CABERNET SAUVIGNON
Serial //13/48
PINOT NOIR
Brassfield //14/52
CABERNET SAUVIGNON
The Calling //17/64
RED BLEND
Pessimist //64
CABERNET SAUVIGNON
Daou //70
CABERNET SAUVIGNON
Faust //111
Rose
SPARKLING ROSE
Luca Paretti //13/48
CHATEAU SAINTE
Marguerite Symphonie //15/56
SPARKLING ROSE
Perrier Jouet //175
Bubbles
PROSECCO
Tiamo //13/48
SPARKLING WHITE
Schramsberg //100
CHAMPAGNE
Perrier Jouet //150
DESSERT
TIRAMISU
Our espresso martini, but even better //11
LYCHEE CUCUMBER SPRITZ
Lychee syrup, cucumber, lemon, soda, mint //8
20% service charge is added to parties of 6 or more guests. A 4% surcharge is added to all checks to help offset rising operating costs; this is not a gratuity.